Tag Archives: community

BrightonSoup @ Community Base – Friday 30th Nov 2018

For our 16th BrightonSoup event, we returned to our spiritual home, Community Base, in the heart of Brighton.

We list here everyone that organised, volunteered, cooked, entertained, provided prizes, decorations, pitched, won and basically helped make it all happen:


The Venue 

Community Base
113 Queens Road
Brighton
BN1 3XG

Thanks to Olivia Canham for letting us be here again.


The Projects & Pitchers

A huge thanks to all the pitchers taking part on the night, we couldn’t do it without you!

Silvina de Vita pitched and won £415 in donations for her Arts & Crafts Project, helping to bring people together over creative activities.

As always, the other projects are still looking for help and support. If you can help, then please get in touch with them directly (details below) or use our contact form.


1 – Brighton Bricks

Brighton Bricks is an adult fan of Lego group that holds regular events and smaller exhibitions.

In February 2019, they hope to put on a Lego Show at the Brighton Unitarian Church that will display the builds of members, as well as promoting the mental health benefits of the activity through their relationship with community groups.

Pitching: Nick Bright

Contact: Nick Bright

Email: nick@brightgreenpenguin.com

Website: brightonbricks.com

Twitter: @BrightonBricks

Facebook: facebook.com/BrightonBricks


2 – My Papercut Forest – The Arts & Crafts Project (Winner)

Our group meets every other Wednesday morning at The Bevy Pub to do arts & crafts together. Sometimes we bring experts to run classes, other times members of the group lead the classes. The classes are to help stimulate creativity, foster confidence, create friendships and address isolation.We used our first season of classes to explore different types of arts and crafts, one type in each session. This enabled our participants to find out which ones stimulated them the most.

It’s a community group which gets together and makes art and crafts, with an emphasis on enjoyment and togetherness not proficiency in arts and crafts. In doing this we have already helped people avoid isolation, helped people with their mental health problems, and helped people feel more confident in new or forgotten skills, whether that is on the arts and crafts or socialising side of things. We also have seen the satisfaction that comes from sharing knowledge and skills in the group. We include residents from all backgrounds and hopefully the participants will get a sense of belonging and make new friends.

Pitching: Silvina De Vita

Contact: Silvina De Vita 

Mobile: 07925 295 382

Email: silvina.dv@gmail.com

Facebook: facebook.com/groups/405377546661308

Twitter: @silvina_dv


3 –  My Brighton & Hove Photo Project

MY BRIGHTON & HOVE Photo Project is a social enterprise run by volunteers. We provide opportunity for people affected by homelessness to share perspectives, building confidence through photography. In June we gave 100 single-use cameras to individuals with experience of homelessness, 13 photographs were chosen and turned in to a calendar. Our current mission is to sell the calendars (printing was funded by a crowdfunding appeal) and to continue creative opportunities for individuals with experience of homelessness in Brighton and Hove. All proceeds raised from calendar sales go back in to the project.

Pitching: Lucy Groenewoud

Contact: Lucy Groenewoud

Mobile:  07834 338 263

Email: lucy@mybrightonphotoproject.com

Website: mybrightonphotoproject.com

Facebook: facebook.com/mybrightonandhovephotoproject

Twitter: @mybrightonhove


4 – Cross Over Brighton

Crossover Street Kitchen, a registered charity, is a food truck that serves a free hot breakfast for the rough sleeping and vulnerable community in Brighton and Hove.  We are the only hot breakfast service over the weekend for this community.  We have consistently worked on Morley St every Saturday and Sunday 52 weeks a year for nearly 5 straight years.   

Food is primarily sourced from Fareshare, with guests receiving a hot Bacon and Egg sandwich with occasional extras of grilled onions or mushrooms and sometimes cheese.  We have hot tea/coffee/hot chocolate and various cereals.  On top of that we aim to provide a savoury takeaway such as Higgidy pies or sausage roll and a sweet takeaway such as cake, yoghurt or chocolates. 

Pitching: Daniel & Tamara Jackson

Contact: Daniel Jackson

Mobile: 07523 159 869

Email: djackson@holmsted.org.uk

Website:  crossoverbrighton.org 

Facebook: facebook.com/crossoverbrighton


The Contributors

Music – Jiminy Brooke

A massive thank you to Jiminy Brooke for entertaining us on the evening with a superb set of originals and covers.


Soup and Food

These souper stars provided a delicious menu of 5 tasty soups to all of our guests – vegetarian, vegan, gluten free – something for everyone.

A big thanks to Jim Gray for once again bringing along some of his delicious freshly made bread! And to everyone else that brought food to share.


Decorations, Donations & Raffle Prizes

These are the local people and businesses (and some national) that supported us with some amazing raffle prizes. These contributions often cover the cost of hosting the event so that all the ticket income and donations can go to the winner.

We raised £249 so a HUGE thank you!

And also a very lovely thank you to Ellie Birch, who donated £300 as part of her Lloyds Bank staff community donation – and helping out out on the night.


The Volunteers 

A special thanks to:

  • Michael Anjos, Michael Keene, Saffron Mawby, David Pritchard and Caz O’Kane for joining our project selection team for this event.
  • Lizzie Batten, for again providing lovely soup and spending the evening serving people.
  • Alex Keene for taking some brilliant photos.
  • Our superb volunteers, Sharon Barrow, Clare Finn, Tenzin,  Annalise Macbeth and Shelley Brown for coming along to help us set up on the day and hang around to clear up after.
  • And a massive big thank you to everyone who helped clear up on the night!

What a souper lovely bunch of people you all are!

Please forgive us if we missed anyone out, and please let us know so we can update the page.

Until next time!

Team Soup

Souperstar: Joanne Gray

Joanne has been involved with Brighton Soup since December 2016 (almost two years!) and regularly cooks up a delicious soup for our events. Ahead of our next Soup at  Community Base on the 30th November (tickets here!), we caught up with Joe to find out all about her cooking…

What are your favourite things to cook? 

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I love love love Indian food, so I tend to cook a lot of different Indian curries and street food – my husband recently bought me the most amazing cookbook called Fresh India by Meera Sodha. Its all vegetarian recipes that are super easy to make and all of them so far are delicious.  I basically like cooking food that I really enjoy eating, so that does usually involve recipes with a bit of a kick as I am a bit of a spice and chilli fan!  My most memorable and favourite soup for a Brighton Soup event was Joe’s Split Chickpea, Spinach & Masala Soup – as you’d expect, it was nice and spicy and seemed to go down well amongst those who tried it!

How did you first get interested in cooking? 

I’ve been cooking since I was young. My parents always encouraged my sisters and I to help make dinners, and my passion for food and cooking has continued throughout my life.  I actually remember ‘outsourcing’ my mincemeat pie making skills at Christmas when I was about 10…a friend of my mums didn’t have the time to make them herself so I baked them for her and she paid me nicely (probably only about £2 but it felt a lot back then!)

What has been your most complicated/ interesting cooking to date? 

joegray

In terms of interesting dishes, I’d say making our own halloumi cheese from scratch and then cooking with it has to be up there.  Homemade halloumi is delicious, really light and airy and full of flavour – 100 x better than the shop bought stuff!  We made all sorts of recipes with it, including coating in breadcrumbs and having it with portobello mushrooms and spinach in a toasted brioche bun, with some sriracha mayo for a bit of a kick!  My ethos with cooking is that it doesn’t need to be overly complicated, using good fresh ingredients and trying out new recipes with them is what its all about for me!

How did you first get involved with Brighton Soup?

My sister lives in Folkestone and had been involved with Folkestone Soup, so when I happened to see an advert one day for Brighton Soup I decided to go along and find out what it was all about.  I absolutely loved the event, I think it is wonderful on so many levels, from encouraging the community to get together, to find out about the issues and opportunities in our community to of course helping so good causes with some financial support to help their sustainability.  So I decided to become a regular Soup go-er!  I think it was on my 2nd Soup event that I got chatting to one of the organisers and somehow managed to sign myself up to making soup!!  The rest is history, I now go regularly to Brighton Soup with my husband, daughter and parents – who all love it!  My Dad has now also become a regular bread maker!

Where are you from? Are there any delicacies/ regional dishes we should try?
I am originally from Scotland but grew up in the South of England. My Scottish roots still influence my soup making. My Gran made the best soup ever with barley, lentils and split peas being her favourite basis for her different soups – so I often adapt versions of my Gran’s old recipes.  My Gran also used to make a meal called ‘Beef Olives’ which is thinly cut steak filled with either sausages or haggis and slow cooked in a onion gravy. Its comfort food at it’s absolute best, served with mash and greens! My daughter loves it too, so it’s one that we’ll make on a winter’s Sunday!

Sounds delicious!

Joe runs her own business consultancy called The Progress Lab  which specialises in organisational change, people development, sales and marketing. She is also a Pilates instructor and regularly hosts Women’s Well-Being events in Hove with a Nutritionist friend. She also runs a Lifelines Pilates class for those who are 50+ in Portslade.

If you fancy tasting one of Joe’s delicious soup recipes, don’t forget to book your tickets for the next soup!

Team Soup

 

 

 

BrightonSoup @ All Saints – Friday 28th September 2018

For our 15th BrightonSoup event, we returned to All Saints in Hove.

We list here everyone that organised, volunteered, cooked, entertained, provided prizes, decorations, pitched, won and basically helped make it all happen:


The Venue 

BS15-event-bowl-all-saints

All Saints
The Drive
Hove
BN3 3QE

 

 

 


The Projects & Pitchers

A huge thanks to all the pitchers taking part on the night, we couldn’t do it without you!

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Laura Darrall pitched for Caritas  and won the vote for their Meals for The Homeless project. They received £448!

As always, we like to mention that the other projects are still looking for help and support. If you can help, then please get in touch with them directly (details below) or use our contact form.


1 – Sew & Grow in the Community

Sew and Grow in the Community would create a safe space for women to build confidence, strengthen community bonds and open up conversations around the impact of domestic abuse whilst learning valuable sewing skills. 43772994_2060560064006133_2472751163527659520_o

The first course is for women from the BME community who have expressed a desire to learn sewing skills as a way to save and make money.

Pitching: Sue McFarlane

Contact:

Email: mesew.sue@gmail.com


2 – All Saints – Caritas (Winner)

Logo - Caritas (All Saints)

Since 2013, Caritas has provided a monthly Sunday lunch for homeless and vulnerably housed people, and those who feel excluded or on the periphery of society. It is held at All Saints Church Hall. Much of the food cooked is donated by Fairshare- an organisation which redistributes supermarket food that is about to go out of date.

Pitching: Laura Darrall 43647267_2060560380672768_8058011168792379392_o

Contact:

Laura on 07515 940 639

Email: pastoralassistant@allsaintshove.org

Website:  allsaintshove.org

Facebook: facebook.com/allsaintshove


3 –  Market Beans – Coffee With A Social Purpose

Logo - Market Beans

Market Beans is a brand new social enterprise providing young people with a learning disability and/or autism with work skills and barista training to increase their employability. We will have fun with our trainees selling a range of high quality coffee at community events, festivals and in public spaces from a ‘coffee bike’, which we will cycle to the location, supplementing battery power with solar panels to minimise the environmental impact of the project.

Pitching: Katherine Wynne & Roger Lightbown

43770138_2060560154006124_4128266403922837504_oContact:

Katherine on 07943 401 830

Email: katherine@marketbeans.org

Website: marketbeans.org

Facebook: facebook.com/marketbeans

Twitter: twitter.com/marketbeans


4 – No Labels, No Limits, Just Me – Twice Dead #1

Logo - Twice Dead

“The residents of a home for a group of physically and mentally disabled people have been purposely abandoned to their fate during a world wide Zombie pandemic. But these disposable survivors aren’t as helpless as you might think.”
Twice Dead #1 – Darwin’s End.

The creation and distribution of Book 1 of a 16 part comic series, that can be read by all (reading and non-reading abilities). The pictures as much as the dialogue will tell the story. The first comic will be given out at a local launch. The color graphics for the comic will be 43666467_2060561467339326_7525883721753296896_odone by myself and a fellow Graphic Artist who himself has a disability.

Pitching: Suchitra Chatterjee

Contact:

Suchitra on 07815 101723

Email: twicedeadtrilogy@gmail.com

Website: website coming soon (twicedead.co.uk)

Twitter: twitter.com/Call_Me_Badger


The Contributors

Music – Karandash

A massive thank you to Kaile, Ed and Tom from Karandash for entertaining us with their Eastern European folk music!

43684203_2060559980672808_5491443720358199296_o


Soup and Food

These souper stars provided a delicious menu of 5 tasty soups to all of our guests – vegetarian, vegan, gluten free – something for everyone.

output_lDI22DTom Chadd The Soup Dept
Curried Mixed Vegetable

Lizzie Batten
Scotch Broth

Sam Redfern
Carrot, Cumin and Coriander

Joanne and Dan Gray
Courgette

Paul Tansley
Chicken Noodle

Thanks to all our chefs and everyone that brought food to share.


Decorations, Donations & Raffle Prizes

These are the local people and businesses (and some national) that supported us with some amazing raffle prizes. These contributions often cover the cost of hosting the event so that all the ticket income and donations can go to the winner.

We raised £253 so a HUGE thank you!


The Volunteers 

  • Thank you to Caitlin Hayward-Tapp, Alex Keene, Lynne Lester-George and Nicola Keene for joining our project selection team for this event.
  • Thanks again to chefs Lizzie and Sam for spending the evening serving soup to people.
  • To Alex for taking some brilliant photos
  • And to Sharon Barrow, Clare Finn, Dominic Lester-George and Nicola Anjos for and all our lovely Team Soup volunteers for once again helping to put on a great event.
  • And a massive big thank you to everyone who helped clear up on the night!

What a souper lovely bunch of people you all are!

43643469_2060560304006109_250113172759904256_o

Please forgive us if we missed anyone out, and please let us know so we can update the page.

Check out the event photos here.

Until next time!

Team Soup

Autumn Soup @ All Saints

Hi all,

Well we finally pulled our finger out and sorted out another soup. Yay!

It will be on Friday 28th September at All Saints Parish Hall in Hove. A late September, Autumn soup. Though we’re hoping the glorious warm weather will hang around a little longer so we can have the garden doors open.

As usual, you can get tickets here and submit your own project here.

And if you know of any musician types that would be up for playing on the night, then do let us know :).

See you soon.

Team Soup
Creating. Community. Engagement.

Pitchers, Chefs & Hickory Signals!

Well hey soupers, our Spring event is fast approaching!

It’s a busy time all round. The pitchers have been selected and are putting pen to paper, no doubt practising their delivery in a mirror. They think you’re a scary bunch, but we know that’s not true. The soup crowd gives one of the warmest welcomes ever! Still, public speaking can be very scary. Would you do it?

Our team of volunteer chefs have once again committed to feasting you on the night, an aromatic range of deliciousness will once again be available – in all the usual veggie and dietary variations.

Tom, Lizzie, Sam, Joe & Martin – we salute you!

 

We are souper delighted to announce that Folk duo, Hickory Signals, will be performing on the night. Strong vocal melodies with guitar, shruti, flute and a variety of percussion, layering sounds carefully and minimally to atmospheric effect – both traditional and original songs. Laura Ward and Adam Ronchetti are a joy to listen to and we hope you enjoy it.

“Like stepping back into a bygone age, both in terms of musicality and atmosphere”
– FATEA Magazine

You can check out their music at hickorysignals.com and facebook.com/hickorysignals

 

This is a first for us: someone singing at soup that has previously pitched :). Some of you may recall Laura pitching on behalf of Brighton Oasis Project at our Emmaus event. Well now she’s back, but this time to sing and we’ve been looking forward to it.

Come and join us to hear those perfect pitches, taste scrummy food and enjoy the music. Only 2 weeks to go, but tickets are still available.

Hope you can join us.

Team Soup

BrightonSoup @ St Luke’s 29th September 2017

Our 11th BrightonSoup event, this time at St Luke’s Church, Old Shoreham Road.Road

We list here everyone that organised, volunteered, cooked, entertained, provided prizes, decorations, pitched, won and basically helped make it all happen:


 

Stefanie pitched for the Brighton Women’s Centre and won the vote receiving £383.30 in donations to get some replacement computers for they drop in suite.

 

 

 

 

Jenny, Charlie & James came back to tell us how their Disability Pride Brighton event went, and how the money they won at our last event helped severealy disabled user enjoy the day.


The Venue

BrightonSoup @ St Luke’s
64 Old Shoreham Road
Brighton
BN1 5DD

Thank you to to Reverend Martin Poole for all his help.

 


The Projects

A huge thanks to all the pitchers taking part on the night, it’s not an easy task and we couldn’t do it without you!

Sadly two projects and a reserve dropped out on the day, so there were only 2 pitches on the night. As always, they are always looking for extra help and support. If you can help please get in touch with them directly or use our contact form.


1 – Brighton Women’s Centre (Winner)

At Brighton Women’s Centre we run two weekly peer support drop-in groups. Women from all backgrounds come to meet, get support, to reduce isolation and access essential resources. Our drop in groups are part of a package of wrap around support that BWC provides for women across Sussex.

For many of the women who use our services it is important to be able to access a computer, as they may have limited access to technology at home. We currently have two computers available for women to use, but they are old and prohibitively slow. With £500 we could afford to buy a high quality, fully equipped desktop PC.

A new computer would mean that volunteers and service users could work together to research information and support, without the constant frustration of IT problems and painfully slow connections. The money will help women in the local community who don’t have access to a computer or the internet, to access technology in a safe space, with the support of our volunteers.

Pitching: Stephanie Lake

Contact:
Stephanie Lake
01273 698 036
events@womenscentre.org.uk

website: womenscentre.org.uk

facebook: facebook/brightonwomenscentre

twitter: @BTNwomenscentre


2 – Turning The Tide ~ TREASURE

My wife Beccy and I have been working with children, young people and families for over 25 years. We set up our registered charity, ‘Turning the Tide’, 12 years ago. We work mainly in the Brighton and Hove area.

Our project called ‘TREASURE’, which we started in 2012, aims to build and strengthen community locally, through supporting young families, especially:

  • Those with children of primary school age
  • The vulnerable and the poor, including refugees
  • Single parents and their children
  • Those who never get to take a holiday

Often working with those in significant need, we aim to strengthen family relationships, build confidence and raise self-esteem by arranging ‘Weekends Away’ with appropriate activities in a rural family centre in West Sussex.

Between events we seek to provide pastoral support – the time we can give to these families is such a valuable commodity!

Pitching: Jon & Beccy

Contact:
Jon Bebb
07768 934 974
jon@turning-the-tide.com

website: turning-the-tide.com

Twitter: @turning-tide


Contributors

Soup & Food

These souper-stars provided 5 delicious soups to all of our guests – fish, vegetarian, vegan, gluten free – something for everyone.

Tom Chadd @ The Soup Dept

  • Thai Curried Red Lentil

Lizzie Batten

  • Clam Chowder

Sam Redfern 

  • Spinach and Potato

Joanna Gray

  • Home Grown Courgette, Potato and Celery

Martin Pritchard

  • Moroccan Harira

Thanks to all our chefs and to everyone that brought food to share.

A special thanks to all the NHS staff at The Royal Sussex and the builders from Laing O’Rourke who very kindly donated a huge stash of leftover cakes from the McMillan Coffee Morning.

All the


Music

Musical entertainment provided by the awesome Shauna Pentony!

ShaunaPentonyMusic

 

 

 

 

 


Decorations, Donations & Raffle Prizes

These are the local (and some national) businesses that supported us with donations and some amazing raffle prizes. These contributions help us to cover the cost of hosting the event so that all the ticket donations can go to the winner.

We raised £184.90 so a HUGE thank you!

A special thanks to Tracy Colburn from Tesco also joined us on the night to help out.

 The Volunteers

Thanks to Olivia Canham, Caz O’Kane, Lizzie Batten and Ken George for being part of this events project selection team.

Thanks to Lizzie Batten and Sam Redfern for once again supplying food and then spending the evening serving soupers. And of course all the awesome people that dropped in and helped out in the kitchen.

A HUGE thanks to all those that helped us clear up, it was the fastest yet!

And the countless other people that we just rudely neglected to mention, but please forgive us for missing out. Just let us know who they are so we can update the page.

Check out the event photos.

Team Soup

 

Shauna Pentony!

Well we’re running on a skeleton crew at the moment so not much in the way of posts and mailshots lately, but we do have a some cool news to share:

We’re very pleased to announce that the very talented Shauna Pentony will be performing at our upcoming BrightonSoup @ St Luke’s on the 29th.

Shauna is a 20 year old singer/songwriter with an angelic, captivating voice. Originally from Northern Ireland, she’s been living in Brighton for a couple of years studying English literature and creative writing and is just about to start a degree course at the Brighton BIMM (British & Irish Modern Music Institute).

In her own words: “I have always had a keen interest in music from when I was a young age and so played the violin for just over 10 years. I began playing the guitar aged 15 and started writing my own songs not long after. I have loved every moment since and getting the opportunity to support something as amazing as Brighton SOUP and getting to perform some original songs and covers is amazing! So I hope everyone enjoys and I can’t wait to see everyone there!!”

Shauna is being nice about us, but then she’s been a guest at our soup events – so she knows. And when I say guest, I mean she helped move tables, put up signs and be useful. So it’s a special treat for us as having her play.

If you’re already coming along on the 29th you can catch her performance on the night, if you’re not then get a ticket :).

In the meantime you can learn more about Shauna at ShaunaPentonyMusic.

We’re really looking forward to next week!

Team Soup

School’s Out!

You probably noticed we’ve taken a little break, then again it seems everyone else did too. Just saying. Well schools out and the weather’s just been too good.

We can’t stay away for too long though, so we’re pleased to let you know our next event will be on Friday 29th September @ St Luke’s Church, Brighton – near Seven Dials. If you haven’t been it’s a lovely place and currently undergoing renovations to make it even nicer for us. Well, not specifically for us, but we shall benefit from them :).

So if you interested in attending you can get tickets as usual, and we’re open for project submissions until Wed 6th Sept.

Hope to see you there!

Team Soup

 

Feeling hot, hot, hot!

Well what a fun evening that was! A beautiful venue – made even more glorious by the late evening spring sunshine (yeah, it was probably designed to be like that) – with great food, music and company – a real community spirit.

We know it was it a few weeks ago now (we’ve had a little break), but for those that didn’t make it we’d like to share…

One Church, Gloucester Road is a big venue – not without challenges for the team – but we ended up perfectly laid out within this beautiful old church in the heart of Brighton. And it turned out to be to be a very hot night.

We started with a few opening words from Eugenie Teasley, CEO of The Goodall Foundation and the energy behind Any Other Business Brighton, a group of people and organizations that spent the week showcasing the progressive social character of our diverse, vibrant, colourful city. It seemed fitting as this was the last event of the AOB week.

And then we were off with the pitches…

First Lucy McGrath & Sonia Mangan spoke about their Caritas Meal at All Saints Church, a monthly Sunday meal for people who are homeless, vulnerably housed or on the periphery of Society. Jenny Skelton pitched for the first ever Disability Pride Brighton event. Laura Harling was pitching for Found In Translation, a theatrical project that actively involves and engages those living with dementia. And Mary-Anne Weaver spoke of teaching young people to develop and practice manicuring skills as a way of tackling youth engagement and isolation.

You can get details on all the projects here.

Pitches over it was voting and feasting time – and it was a real foodie night. So many people brought food to share (very well received :)) and for the first time all 6 of our delicious soups were gluten free! And as always with vegetarian/vegan options. All courtesy of our Souper Chefs: Tom Chadd, Sam Redfern, Lizzie Batten, Joe Gray and newcomers Ros Morris and Team Soup member, Martin Pritchard. Thanks!

It was such a hot night someone asked if we had a gazpacho!

We also had a super delivery of 10 delicious Papa John’s Pizzas, a company that has given us much support over the last two years. If that wasn’t enough food focus we had more in the raffle with prizes from Nandos, GBKMOD Pizza, Big Beach Café, Pottery Café and more.

There was even real coffee instead of the usual instant stuff, a first for BrightonSoup. This was kindly provided by Ben and Donna from Pro Baristas. We weren’t sure how many people would ask for coffee in the evening, but it was so delicious and in so much demand that we just couldn’t make it fast enough!

We had a fantastic raffle with some great prizes, raising £243 for BrightonSoup, thank you so much everyone!. We’d like to ask the lucky winners if they could post photos of them using their prizes up on our facebook page so we could tag the contributors as a thank you. Although one of the prizes was some of Ayten Gasson’s Luxury Silk Lingerie so maybe in this instance just a thank you would do :).

When it’s time to count votes, it’s also music time – and for the first time at soup we had a band! The superb 4 piece Scandomando blew away the post-feasting slump with a blast of upbeat punk folk renditions of some classic songs. ‘Wanna Be LIke You’ got some soupers on their feet and dancing – don’t recall seeing that at soup before. One of our guests filmed them performing ‘Word Up’ and you can check that out here.

We had Rohan and Chloe from the Brighton & Hove Speak Out team return – winners of our Community Base event back in December – to give us an update on their film project. As a special treat we were able to debut the completed film to our guests – how cool was that! Another first for soupers, to see the end result of something they voted and put funds towards. Okay, there was a little technical delay, but a few jokes filled the time (bat joke anyone?). They had the film certificated as it will be screening at the Duke of York’s Cinema all next week before the showing of Churchill. If you can’t wait for that you can see the film here.

Finally it was time for the winner, and it was Jenny pitching that took the vote and the £505.70 in tickets and donations for Disability Pride Brighton. If you want to attend it’s being held next month on 9th July at New Road, Brighton..

As an AOB special we also had £500 of match funding graciously donated by Chris Llewellyn on behalf of The CriSeren Foundation. £200 of this went to Disability Pride bringing the winning funds to £705.70. The balance of £300 was split equally amongst the other projects. So everybody got a little funding this evening!

Finally, after many thanks you’s, goodbyes and lots of help clearing up, it was time to go out into the very warm night and head home – or onwards if you were so inclined. Or young :).

We hope you enjoyed yourselves, feasted deliciously, chatted to lovely people doing great things in your community, maybe got involved yourself, made new friends, tapped your feet to the delightful music and maybe even danced a little. Not a bad way to spend a hot Friday night in May.

Thanks for coming!

Team Soup

You can check out the full event details here and photos here.

Our next event is at BHASVIC on Friday 21st July and you can get tickets here.

 

Friday Feasts!

Don’t feel like cooking on Friday? Well #AOBBrighton has you covered, with a whole day of community and food related events on 26th May!

Start the day off right with the Good Business Breakfast at The Platform! A delicious breakfast provided by super chefs at The Big Fig and speciality coffee by the awesome Pro Baristas. And then a great chance to chat with local business leaders and entrepreneurs:
Eugenie Teasley from the Goodall Foundation
Will Jones, Founder/Director of Journeys by Design
Vicki Huges Founder/MD of Fugu PR
Konrad Brits, CEO of Falcon Coffees
Rebecca Harrison from African Mangement Initiative.

Then for lunch, head over to Friday Friends at The Bevy, a weekly event where senior residents of East Brighton are served lunch by a dedicated team of volunteers at the country’s only community pub on an estate. Join them for lunch to see how a community can pull together and brings out the ‘Everyday Epic‘.

There’s an exciting raffle to take part in and you can join a Q&A led by Barbara Gibbons, Founder of Friday Friends, to find out more about what it takes to organise and motivate such community work. Sounds great!

friday friends christmas 2016 (63)

And finally, head over to One Church to join us for soup! With Scandomando playing, community pitching and lots of different delicious soups to try, it’s sure to be a fab night, ending AOB Brighton week in style!

Hope to see you there!

Team Soup