Category Archives: Events

Musicians to the Rescue!

Hi Soupers,

With just a few weeks to go and no band booked to play at our Summer Soup event, enter stage right some Brighton musicians to the rescue. Three talented regulars from the Neptune’s Open Mic Nights have banded together to save the day and give us a special performance. Fellow band members Phil (singer/guitar) and Chris (Bass) are joined by mate Alan (Drums) in a band put together especially for soup. How cool is that!

Phil and Chris recently formed the band Burning Skies and you can see them play some tracks from their debut gig here. For our entertainment they will be playing a couple of band tracks along with some covers. These guys, along with drummer Alan, have been part of the Brighton music scene for a long time so we’re expecting a real treat.

Phil and Chris playing their recent debut debut gig at The Neptune.

Well now the entertainment is sorted, what about the rest?

The chefs are no doubt carefully planning what deliciousness they will bring on the night, though some may just knock out a masterpiece with what they have available the night before. Our raffle wrangler is out and about collecting some very special prizes, even for us. And the projects to pitch were all selected over the weekend. I think we’re good to go!

So who’s coming?

Team Soup

Spring Photos & Summer Soup!

Hi Soupers!

Well, it all seems like a while ago now, but we finally got our last event photos up. Here’s a few photos to whet your appetite. Or see the whole album here.

BrightonSoup @  St Richard’s
Friday 22nd March 2019

Summer Soup!

We’re also pleased to annouce our summer soup date, June 28th!

We’re back at All Saints and wouldn’t it be great for a gloriously sunny day where we can have the garden doors open.

Well here’s hoping!

All the best

Team Soup

4 Young Songwriters

It’s always great when a previous winner returns to tell us how their project progressed gone since they were given your money, even better when they come back and perform for us!

4 young songwriters come together to perform a track using what they have learned at music technology workshops. Equaliser is a space for young women to create, explore and adapt. It’s a support network and a space where we can learn and grow together.”

This time last year, Isha, Boudicca and Tom from Audi Active won the vote and took £698 in ticket money and donations for their Young Women in Tech project. The project encourages young women to get involved in the technical side of the creative arts.


Next week, Boudicca Pepper is returning to give us all an update on the AudioActive project and how it’s been going since they won the funding. 

Even better, she will be joined by three other young songwiters from the course – Miri, Nina and Ellie – to perform for us. How fantastic is that!

We’re really looking forward to it.

Team Soup

 

Well it’s been a while…

In a couple of different ways.

We haven’t been posting much since our last event and that was soooo last year. Literally. And we’re not using that ironically either. It was back in December 2018 and since then we’ve had a fair bit of downtime. But now, it’s time for uptime. Or as we like to say, “Now is the go!”

It’s about time we announced our next event, well past that time really. So that’s what we’re doing. And where do we go next? We’re returning to St Richard’s Community Hall in Hangleton, where we hosted our second event, way back in September 2015. Like we said earlier, it’s been a while.

If you want to join us you can get tickets here. And if you need a little funding for a project you’re running, or a great idea for one you’d like to start – something that helps your local community – then submit an application here.

Hope you can make it.

And don’t forget, now is the go!

Team Soup

Jiminy Brooke @ Brighton Soup!

We’re pleased to announce that singer-songwriter Jiminy Brooke will be joining us at our next soup night!

A classically trained pianist from the Balkans, Jiminy moved to Brighton a year ago to pursue contemporary music. She is heavily influenced by jazz and R&B.

If you want to get a flavour of her music before our event next week, you can follow her on  instagram: @jiminy.brooke

Looking forward to seeing you all on the 30th at Community Base!

Don’t forget to buy your tickets in advance…it’s looks like its going to be busy!

Team Soup



Just TWO WEEKS to go!

Our next soup is on the horizon! Tickets are already selling fast, so please remember to book your tickets now!

nov event bowl

Our selection committee met this weekend and managed to whittle a huge number of fantastic projects down to just four (always a very hard task!) So we can confirm that we have 4 wonderful projects pitching on Friday 30th November at Community Base.

We’re not going to give it away (!) but here’s a cryptic hint for you to mull over:

Master the craft of  building a breakfast  at the next Brighton Soup!

Our volunteers have also been lining up some great prizes for the raffle too! Local businesses have been very generous, and we can safely promise that it will be worth coming just for the raffle!  We’ve also confirmed a very lovely music act which we will announce very soon.


And now – TWO invitations for you to get more involved with Brighton Soup!chefpropablog

  1. Two of our regular soup chefs are unable to help us this time, and whilst we’ve managed to find one lovely new soup-maker to join us,  we’re still looking for another! Please get in touch if you think you could make between 10 and 15 litres of soup for us. We can pick it up on the day if transport is a problem.
  2.  Would you be interested in learning more about how we select projects for our soup events? We’re on the hunt for new faces to join future selection panels. You can register your interest by emailing nix@brightonsoup.org.uk

Looking forward to seeing you all on the 30th November!

TEAM SOUP

 

 

 

Souperstar: Joanne Gray

Joanne has been involved with Brighton Soup since December 2016 (almost two years!) and regularly cooks up a delicious soup for our events. Ahead of our next Soup at  Community Base on the 30th November (tickets here!), we caught up with Joe to find out all about her cooking…

What are your favourite things to cook? 

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I love love love Indian food, so I tend to cook a lot of different Indian curries and street food – my husband recently bought me the most amazing cookbook called Fresh India by Meera Sodha. Its all vegetarian recipes that are super easy to make and all of them so far are delicious.  I basically like cooking food that I really enjoy eating, so that does usually involve recipes with a bit of a kick as I am a bit of a spice and chilli fan!  My most memorable and favourite soup for a Brighton Soup event was Joe’s Split Chickpea, Spinach & Masala Soup – as you’d expect, it was nice and spicy and seemed to go down well amongst those who tried it!

How did you first get interested in cooking? 

I’ve been cooking since I was young. My parents always encouraged my sisters and I to help make dinners, and my passion for food and cooking has continued throughout my life.  I actually remember ‘outsourcing’ my mincemeat pie making skills at Christmas when I was about 10…a friend of my mums didn’t have the time to make them herself so I baked them for her and she paid me nicely (probably only about £2 but it felt a lot back then!)

What has been your most complicated/ interesting cooking to date? 

joegray

In terms of interesting dishes, I’d say making our own halloumi cheese from scratch and then cooking with it has to be up there.  Homemade halloumi is delicious, really light and airy and full of flavour – 100 x better than the shop bought stuff!  We made all sorts of recipes with it, including coating in breadcrumbs and having it with portobello mushrooms and spinach in a toasted brioche bun, with some sriracha mayo for a bit of a kick!  My ethos with cooking is that it doesn’t need to be overly complicated, using good fresh ingredients and trying out new recipes with them is what its all about for me!

How did you first get involved with Brighton Soup?

My sister lives in Folkestone and had been involved with Folkestone Soup, so when I happened to see an advert one day for Brighton Soup I decided to go along and find out what it was all about.  I absolutely loved the event, I think it is wonderful on so many levels, from encouraging the community to get together, to find out about the issues and opportunities in our community to of course helping so good causes with some financial support to help their sustainability.  So I decided to become a regular Soup go-er!  I think it was on my 2nd Soup event that I got chatting to one of the organisers and somehow managed to sign myself up to making soup!!  The rest is history, I now go regularly to Brighton Soup with my husband, daughter and parents – who all love it!  My Dad has now also become a regular bread maker!

Where are you from? Are there any delicacies/ regional dishes we should try?
I am originally from Scotland but grew up in the South of England. My Scottish roots still influence my soup making. My Gran made the best soup ever with barley, lentils and split peas being her favourite basis for her different soups – so I often adapt versions of my Gran’s old recipes.  My Gran also used to make a meal called ‘Beef Olives’ which is thinly cut steak filled with either sausages or haggis and slow cooked in a onion gravy. Its comfort food at it’s absolute best, served with mash and greens! My daughter loves it too, so it’s one that we’ll make on a winter’s Sunday!

Sounds delicious!

Joe runs her own business consultancy called The Progress Lab  which specialises in organisational change, people development, sales and marketing. She is also a Pilates instructor and regularly hosts Women’s Well-Being events in Hove with a Nutritionist friend. She also runs a Lifelines Pilates class for those who are 50+ in Portslade.

If you fancy tasting one of Joe’s delicious soup recipes, don’t forget to book your tickets for the next soup!

Team Soup

 

 

 

Souperstar: Ayten Gasson

Back in the summer of 2016, we had an amazing soup evening at the lovely Revival Café at Emmaus. At the end of the evening a couple of women – Ayten and Joe – came over to say how much they really enjoyed the whole evening and wanted to help.

Ayten wanted to donate a box of luxury goods to our next raffle,  and Joe wanted to cook us some delicious soup. And true to their word, they did – and have many times since!

Recently we spoke to them about why they wanted to get involved. In a few weeks we will hear from Joe, but first up is Ayten. Ayten runs the Ayten Gasson boutique, which sells ethical luxury items.

I first heard about Brighton Soup through a very good friend of mine who had been before and spoke passionately about it. I now regularly attend and prepare a raffle prize for each event for my own little way of supporting the cause. My friend now actually prepares soup for the night so she, along with the whole Brighton Soup community, is really quite inspirational!

There are a number of things I love about the event but something that really stands out for me is the clear empathy and commitment of those involved. It shows us that there are people out there who want to make things better and lend a helping hand. With so much uncertainty and, frankly, terrible things going on in the world right now it’s comforting to know that there are good people who want to get involved and do what they can for their community.

As the owner of my company and boutique I love to see other independent business owners taking the time to support people trying to get an idea off the ground. They are all so supportive, whether that means volunteering, donating or just simply attending.

I’m originally from London and started my business there but I can’t think of anywhere else I would have wanted to open my boutique. It is a bit of a cliché but Brighton does have a certain feel about the place and I’ve definitely felt support from the wide range of independent businesses we have in the city.

As a parent I’m always interested in any projects and ideas presented at the soup nights that concern or involve children and also, as someone runs a creative business, I’m always impressed by anyone using their creativity to help others.

Brighton Soup is a great way to help the community and get inspired at the same time. Everyone is so dedicated to what they do that you can’t help but come away wanting to do more.

The ‘Ayten Gasson Boutique’ can be found at 32A Bath Street, or online at www.aytengasson.com

Ayten has once again donated a raffle prize for our upcoming event (Friday 28th September at All Saints, Hove) Quick link for tickets here!

 

Karandash @ All Saints Brighton Soup!

Brighton- based band Karandash are coming to Brighton Soup! They’ll be putting some Balkan flavour into our next Soup, at All Saints (Hove) on Friday 28th September.

karandash photo

Known for their foot-stomping Klezmer and Eastern European folk music, the band will be entertaining us as we tot up the votes for the winning pitcher!

You can check their music out here if you want to get practicing your folk dance! (Dancing encouraged but not mandatory!)

Just three weeks to go before the event- don’t forget to book your tickets!

Hope you’re as excited as we are!

Team Soup

Autumn Soup @ All Saints

Hi all,

Well we finally pulled our finger out and sorted out another soup. Yay!

It will be on Friday 28th September at All Saints Parish Hall in Hove. A late September, Autumn soup. Though we’re hoping the glorious warm weather will hang around a little longer so we can have the garden doors open.

As usual, you can get tickets here and submit your own project here.

And if you know of any musician types that would be up for playing on the night, then do let us know :).

See you soon.

Team Soup
Creating. Community. Engagement.